ISO 22000 FOOD SAFETY CERTIFICATION

UAF-Accredited ISO 22000 Food Safety Certification

IFC GLOBAL LLC provides ISO 22000 management-system certification within the food-chain categories shown in its current UAF accreditation scope. The service evaluates whether an organization’s food safety management system is implemented, maintained and capable of controlling relevant food safety hazards.

Who ISO 22000 is for

The official UAF scope currently includes approved categories across farming or handling of animals and plants, food and pet-food processing, feed and animal-food processing, catering and food service, packaging-material production, and chemical or biochemical products. The exact activity and category must be confirmed during application review.

What the audit evaluates

• organizational context, leadership and defined food-safety responsibilities;
• hazard analysis, prerequisite programs and operational control plans;
• traceability, emergency preparedness, withdrawal and recall arrangements;
• supplier controls and externally provided processes;
• monitoring, verification, internal audit and management review;
• corrective action and evidence of continual improvement.

Accreditation and scheme boundaries

This page describes ISO 22000 certification under IFC GLOBAL LLC’s UAF accreditation. It does not represent FAMI-QS authorization, FSSC 22000 licensing or any other private-scheme approval. Where a buyer requires another scheme, that requirement should be confirmed before an application is submitted.

Request a food-chain scope review

Provide the legal entity, site location, products, processes, headcount, seasonal activity and current certifications. We will confirm the relevant ISO 22000 category, accredited scope and audit-program inputs before proposal.

ISO 22000 CERTIFICATION